Gratin Dauphinois with Chestnut Mushrooms

Gratin Dauphinois with Chestnut Mushrooms is an old family favourite. It makes a rich and satisfying main course, which I do recommend you to try! You could accompany it with a simple green vegetable, though I do not think it needs it.

Serves 2
Time: 75 minutes
Difficulty: ***
Origin: France
Good with: green vegetables

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