Petits Pois Frais à la Française makes an elegant vegetable accompaniment to any dish where you might serve potatoes.

If you liquidize this and add some crême frâiche, this makes a wonderful light soup, which you can also serve chilled in the summer.

Serves 2
Time: 40 minutes
Difficulty: **
Origin: France
Good with: Vegetarian Sausages,  Non-meat Balls