French Toast with Piri-piri makes a great lunchtime snack.
- Per person, beat 1 egg and 1 tbsp Piri-piri Sauce together, seasoning to taste.
- Place a slice of bread in a frying-pan, and when the bread starts to brown, carefully pour over the egg mixture.
- Turn the heat down slightly, and cook until the egg is nearly set through. Turn and cook for 30 seconds more.
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